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This cru is blessed with high altitude
lightly filtered
Aged in neutral French oak during the winter and racked into stainless steel in the spring
Depending on how long the juice ferments with the skins it can range in color from golden-straw yellow to vibrant amber
this is a must-have for your collection
Fossil & Fawn "Oregon Orange" 2024 Size:750 ml This cru is blessed withGewrztraminer is a grape that elicits strong emotions based on some bad experiences with soapy treacly versions. Fossil & Fawn approached this wine as a playful experiment: how long can we go letting a ferment sit on its skins? What would it do? Turns out, the answers are (1) around 300 days, and (2) makes it delicious. Destemmed Gewrztraminer and Pinot Blanc hang out in egg shaped fermenters for about ten months before being blended with a touch of